Peppered Dried Catfish

Origin of ingredients:
Catfish is a freshwater fish with naturally soft and supple meat. Selected from the freshest fish, catfish is then carefully marinated with black pepper and other spices, creating a rich, spicy flavor.

Product introduction:
Pepper-marinated Soft Catfish has the characteristic flavor of black pepper, deeply permeating each piece of fish meat. The natural elasticity of the fish meat is preserved, without drying, helping to create a soft and attractive texture. This product is suitable for processing into many delicious dishes for family meals or as a snack.

The difference in flavor:
With the combination of natural softness and the mild spiciness of pepper, pepper-marinated soft catfish brings a rich and attractive flavor. This dish can be flexibly prepared, from deep-fried, grilled, to braised with pepper.

Instructions for use:

• Open the box, keep the packaging intact and defrost in water for about 20 - 25 minutes.
• After defrosting, it can be fried, grilled or processed into dishes according to preference.
• Peppered chewy catfish can be served with white rice, raw vegetables, or rice paper rolls.

Expiry date:
24 months

Storage:
Freezer temperature -18 degrees Celsius