In Tan Hue Vien Snow Flake Cake - Mung bean - Pandan, 400G, 4 packs

Introducing our Pandan Green Bean Mooncake, crafted with a pure glutinous rice flour crust and filled with a harmonious blend of green beans and pandan leaves, creating a fragrant and delicious treat.

Soft, fluffy, and mouth-melting, our mooncakes are beloved by many Vietnamese people. Recognizing this demand, Tan Hue Vien continually innovates to offer a variety of new mooncake options, including our Pandan Green Bean Mooncake.

The sweet and aromatic green bean and pandan leaf filling is sandwiched between two smooth white glutinous rice flour mooncake layers, creating an irresistible combination. The distinctive aroma of pandan leaves stimulates the senses, enhancing the taste experience.

Our modern packaging process preserves the freshness and flavor of the mooncakes, ensuring they taste as fresh as if they just came out of the oven. Each mooncake is individually wrapped and convenient to carry, perfect for taking to work or traveling.

Tan Hue Vien's mooncakes are not only popular domestically but also exported to markets in the United States and some European countries.

Usage Tip: Enjoy immediately after opening for the best taste experience. Mooncakes taste even better when paired with bitter tea.